Meet the owners
Burrito Masala is owned and operated by a husband and wife team (James Beard award-winning chefs Prasad Varma and Ramona Varma-Hernandez). Burrito Masala is a food cart located in downtown Portland, Oregon that specializes in delicious southern Indian (Kerala) and Mexican foods… stuffed in a flour tortilla! Additionally, the burritos are going to be HUGE and it is possible that someone will not be able to finish one of them in one sitting.
How to pick your dish
At Burrito Masala, we specialize in delicious Southern Indian (Kerala) and Mexican food.
Diners have the option of choosing either a burrito or a bowl.
Once you have made your choice, you can then choose from one meat OR one veggie option, one rice option, and any condiments of your choice. You build your own, just the way you like it! We also offer the option of gluten free.
Veggie Options
Sambar (lentil curry, vegan)
Aloo gobi masala (potato and cauliflower, vegan)
Chile relleno (vegetarian, contains cheese)
Meat Options
Chicken Tikka Masala
Pork in salsa verde
Lamb Curry
Rice Options (All vegan)
Kerala biryani
Spanish Rice
White or brown rice (khaima)
Choose your toppings
Mango Chutney
Tomatilla Salsa
Raita
Cilantro
Cheese
Sour Cream
Onions
Tomatoes
Cucumbers
Grandma Nena's Fiery Red Salsa
Guacamole ($.75 extra!)
Placing an order
At this time we are currently not taking online orders. However, we are taking orders by either phone or text message. Simply click the link below:
